Season with salt and pepper. Any strong blue cheese would be delicious. Thank you for sharing this amazing recipe. Jeanne, I hope the smothered pork chops are enjoyed (once you try them). Yes, bone-in pork chops will work just as great (and usually are juicier than boneless). It was perfect. Wow this looks super delicious! I added a packet of Lipton onion soup mix to the sauce… WOW! Garnish with herbs and fresh ground pepper, if desired. Tag @valentinascorner on Instagram and use hashtag #valentinascorner. Same amount too and it was the perfect creaminess. For thicker cuts, you’ll want to cook even longer. Learn more. Season with salt and pepper to taste. You can add less or more of the hot sauce to the desired spiciness. Thanks for the tip, Mrs.AAP. Lightly season the pork chops with salt, pepper and paprika on both sides. I served it with egg noodles, broccoli and asparagus. The gravy is the best. There are numerous artisan blends from smaller brand hot sauce makers, along with the big names like Texas Pete’s, Crystal Hot Sauce, Valentina, Melinda’s, Frank’s, and the biggest name of all when it comes to Louisiana Hot Sauce – Tabasco. I saw this delicious recipe and tried it out. I had the main ingredients, wanted to make the recipe, but wasn’t going to go to the store… . This barbecue sauce is inspired by Carolina style BBQ, and is easy to adapt to whatever you like. I had the fresh asparagus, mushrooms, garlic, heavy cream, and fresh parmesan. The recipe is a double win if the whole family approves. But try it, too, topping some chicken cutlets or as a dipping sauce side for grilled shrimp or chicken satay. I’m so glad you were able to tweak the asparagus in mushroom taste to make it your own. I have made it twice now and I see it being a regular go to meal. Serve the easy pork chops with dinner rolls and a hearty salad! I love all of this creamy deliciousness! . Tanya, chicken breast would work great! Wonderful recipe! Thanks so much for trying our recipe, Karen. my family is definitely not a fan of spicy sauce so buying a hot sauce would be a waste. I cannot begin to explain the amazing flavors of the Alfredo sauce with bacon and mushroom with asparagus. Loved this. . Just follow the same steps! The Stilton sauce is ready when it has thickened and it coats the back of a spoon or you can draw a line in the bottom of the pan. Boneless (or bone-in) pork chops seasoned and seared in a skillet, then cooked in the most deliciously rich and creamy garlic mushroom sauce. Delicious. Thank you! Added a few red pepper flakes for a little more heat. Texas Chili chefs take their craft very seriously, and there are a bunch of different chili cook offs around the country, and even the world, to determine which is the best Texas Chili recipe. Thank you so much. This recipe is easy and no-fail. There are many Louisiana hot sauces on the market. Easy Asparagus Recipe ready in 30 minutes, a one-pan stovetop dish. You are giving me serious cravings! Thank you for taking the time to leave feedback. Learn more. You first want to trim the ends of the woody part of the asparagus. A Carolina style sauce is most commonly a simple and quick vinegar based BBQ Sauce that’s great on pulled pork and chicken. Cholula Hot Sauce is a brand of chili-based hot sauce, based in Stamford, Connecticut, manufactured in Chapala, Jalisco, Mexico, and licensed by José Cuervo.According to its manufacturers, Cholula hot sauce rates 1,000-2,000 on the Scoville scale though other sources measure it as being over three times hotter, at 3,600 Scoville units. This was really amazing! Jennifer, Oh I love the grilled shrimp with the asparagus and mushrooms. I’m so glad you enjoyed the pork chops and we enjoy them over egg noddles as well. Smells and taste delish! Pan fried noodle variations. How would that taste? Pour cream into the skillet and bring to a soft boil. Thank you so much again! Delicious! Though we did some extra digging around to bring you this list of no sodium and low sodium hot sauce brands and …